Linguini in Paradise

Ingredients:
10 oz Linguini; or fettucine or thin pasta
1/4 c olive oil
1/2 c Butter or margarine
4 large cloves Garlic; pressed
1 md Onion; finely diced
1/2 c Sweet red pepper; diced. OR
1/4 c Dried parsley flakes
1/2 c Dry white wine
8 oz Shrimp; cleaned, deveined OR
8 oz Chicken meat; cooked
8 md Mushrooms; sliced, sauteed
1/2 c Parmesan cheese

Instructions:


Cook pasta according to package directions. Drain and toss with olive oil. Melt butter in skillet. Add garlic and onion and saute until onion is tender. Add sweet pepper. Add parsley flakes and white wine. Pour mixture over pasta and toss until blended. Add shrimp, mushrooms and cheese. Toss and serve immediately.