Friday, October 21, 2011

Chocolate Chess Pie



Ingredients:
1 1/2 cup Sugar
2 tablespoon cocoa powder
2 whole EGGS
1 teaspoon Vanilla
1 can Evaporated milk
1/2 stick Oleo; melted
1 deep dish frozen pie shell

Instructions:


Preheat oven to 350F. Mix all ingredients and pour into pie shell. Bake for 10 minutes at 350F. Reduce oven heat to 300F and bake for another 30 minutes.

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